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Higherground Brewing Co.
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Amazing meals & great beer

We hope to see you soon!

We use the highest quality ingredients, regardless of the cost, in order to serve you the best possible product. You’ll taste the difference! We make our pizza dough fresh daily, using high quality Montana flour, and pride ourselves in the crust it produces. We also source as many of our other ingredients locally as possible, and hope you enjoy the results!

Higherground’s mainstay brews are Dry Fly IPA, Clearwater Crystal Ale, Hurruh Scotch Ale, At Ease Golden Ale, Flash Flood Milk Stout, Hula Hopped IPA and Base Camp Irish Red.

Soup Made Fresh Daily – Stone Fire Pizza – Salads – Sandwiches

Learn more about Pizzas….

Stone Fired Pizzas

We make our pizza dough fresh, daily, using high quality Montana flour. We pride ourselves on the crust it produces! We also source as many of our other ingredients locally, as possible, and hope you enjoy the delicious results!

Learn more about Salads….

Salads Made To Order

Our salads and dressings are made fresh daily on site. All our recipes are original formulations and are subject to seasonal variations. Try one of our side or entree salads today, House Salad, Caesar, Spinach or Jasper.

Learn more about Beers….

Handcrafted Beers

All of our beer we serve is solely produced on our premise. We work hard to craft beers that can be enjoyed by all! We have 7 mainstay brews and 4 to 5 seasonal variations at anytime. This allows us the freedom to offer you new and exciting things throughout the year.

Culinary Pizza and Great Food

Soups, Salads and More…

New Seasonal Beers for the Holidays

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Higherground Brewing Co. T-Shirt Design Contest

April 23, 2017
Higherground Brewing Co. T-Shirt Design Contest! Higherground…
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SOUP OF THE DAY

2/15
1. NEW ENGLAND CLAM CHOWDER
2. TOMATO BASIL

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Recent Posts

  • New Seasonal Beers for the Holidays
  • Higherground Brewing Co. T-Shirt Design Contest
  • Mugs! Mugs! Mugs!
  • Mug of the Day!! Keep an eye out for your number!
  • Keep an eye out for your mug number
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